ZHEJIANG JINGNING NATURE FOOD CO.，LTD
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Position：sales manage
Website：www.jndzr.com
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Different places nurture different people, so do different places for different enterprises. In 1987, ZHEJIANG JINGNING NATURE FOOD CO., LTD
black fungus
black fungus
Black fungus mushroom is rich in fibre, protein and carbohydrate, yet low in fat. It has not only a good taste, but an effect of tranquilizing and enriching blood. Therefore, it has been in people’s good graces for 2,000 years and nowadays it enjoys the reputation of being a heathy food.
black fungus
dried mushrooms
dried mushrooms
The Shiitake is an edible mushroom native to East Asia, which is cultivated and consumed in many Asian countries, as well as being dried and exported to many countries around the world. It is a feature of many Asian cuisines including Chinese, Japanese, Korean and Thai. In the East, the Shiitake mushroom has long been considered a delicacy as well as a medicinal mushroom.In Chinese, it is called xianggu, literally "fragrant mushroom".
dried mushrooms